Baton Rouge has loads of genuine Indian eating places which might be good for a novel dining-out expertise.
225‘s recipe author Tracey Koch usually craves the wealthy curries and spicy marinades you will discover at these eating places, so she tried her hand at making a few of these favourite Indian dishes at residence for our “Eating In” characteristic.
Her recipe for Hen Tikka Masala is scrumptious and surprisingly easy—and it fills the home with a beautiful aroma that’s certain to make it a success with household and pals.
It’s the quintessential Indian consolation meals—daring with out being overpowering. Warmth comes from chilies in Rotel tomatoes, and a slight sweetness from coconut milk helps to steadiness every part completely.
Read on for the full recipe, which initially appeared in a September 2016 subject of 225.