Tasty, distinctive and full of a lot goodness, that’s the greatest description for these puff pastry portabello tartlets. It takes a little bit of time to arrange these goodies however it’s positively price it.
To organize these portabello tartlets, the mushrooms are baked in a piquant vegetable inventory liquid for one hour. Then, the puff pastry is ready and baked to comprise the scrumptious mushroom and filling. Subsequent, the portabello mushrooms and divine filling is stuffed within the puff pastry earlier than the portabello tartlets are positioned within the oven to bake for a last 5 minutes.
These beautiful darkish portobello mushrooms are tremendous wholesome and might be loved proper by way of the yr. Mushrooms are a superior supply of the B nutritional vitamins, antioxidants, fibre, and protein. So, mushrooms are perfect for a vegetarian and vegan food regimen. They’re additionally actually low in kilojoules, so if you’re monitoring your calorie consumption, mushrooms are the way in which to go.
Serve these mushroom puff pastry bites on a platter or as a lightweight vegetarian lunch. Don’t neglect so as to add dollops of the sunflower seed salsa.
For extra tremendous tasty vegetarian snacks, simply take a look at our recipe web page. We now have so many excellent suggestions for you to try.